With the days growing shorter and the air colder, ‘tis the season for everyone’s go-to comfort foods. This autumn, don’t let your gluten-free diet stand in the way of a much-needed heartening meal… Try one of our favorite comfort food recipes, which happen to be twists on traditional favorites!
Gluten Free Skillet Cornbread: Healthy Seasonal Recipes
Pumpkin Chili: Unconventional Kitchen
Creamy Roasted Green Chile Chicken Macaroni & Cheese: Boulder Locavore (pictured)
Rolled Meatloaf – Stuffed with Sweet Potatoes, Mushrooms & Brussels Sprouts: The Healthy Foodie
Zucchini & Kale Lasagna: Sweet Phi
Cinnamon Vanilla Sweet Potato Fries: Saving Dinner
Gluten-Free Chocolate Quinoa Cake: Babble
As always, don’t forget to check the labels of your ingredients to make sure they are all gluten free. Bon appétit!