It’s almost Easter Sunday, and we’re here to help in the gluten-free Easter food department! With the help of some bloggers (and their delicious recipes), we’ve put together an “egg-cellent” Easter Day recipe roundup complete with gluten-free main dishes, sides and you guessed it… desserts! Do you have any Easter traditions? Tell us in the comments below :) Continue reading
We love baking with almond flour. For one, it’s gluten-free (which automatically makes us like it), but it’s also easy to use and results in baked goods with amazing texture! When Nuts.com told us about the health benefits of almonds, we had two thoughts. One- we need to share this health info with all of you, and two- did our love for almond flour grow even more? (Yes it did). Did you know one serving of almonds gives you 35% of your daily value of vitamin E, or that almonds can help lower your cholesterol? Take a look at the infographics below or follow this link (scroll to bottom) to learn more. With your newfound love of almonds, check out our almond flour quiche recipe at the bottom of this post! What’s your favorite way to incorporate almonds in your diet? Tell us! Continue reading
From Friday the 13th to St. Patrick’s Day, this month is all about luck! And what’s luckier than a delicious, gluten-free & dairy-free version of your favorite St. Patty’s Day treat? Because let’s be honest… this holiday just wouldn’t be the same without Irish Soda Bread! Fun fact- did you know that in Ireland they don’t put raisins in their soda bread? Apparently, they put raisins in their scones – not their soda bread. Well… our recipe uses currants or raisins. Continue reading
Friday the 13th has long been considered an unlucky day in the eyes of the superstitious. Black cats are actively avoided, umbrellas are not to be opened indoors, and many are careful not to walk underneath any ladders. Below are several recipes incorporating ingredients that are traditionally thought to be “lucky.” Whatever your superstitions may be, keep fortune on your side this Friday the 13th by whipping up ones of these delicious (and lucky) recipes!
March Madness is around the corner, and nothing says game day like basketball themed treats! Take it from us… creating these delicious treats doesn’t have to be tricky. All you have to do is top your favorite cupcake or muffin mix with some frosting and these adorable printable labels (courtesy of Kitchen Daily), and voila! Easy as that. Whether you’re watching the tournament with a few friends or are hosting a party, these treats are sure to be a hit…or a slam dunk if you will!
Below are some of our favorite gluten free mixes and frostings. What’s your go to baking mix? Tell us in the comments. Continue reading
Valentine’s Day is right out around the corner, and we’re here to help make it gluten free and fun! Nothing is sweeter than V-Day candy, but which brands are safe to eat? Take a look at this gluten-free candy list put together by the The Celiac Disease Foundation. Dining out this Valentine’s Day? Download the Find Me Gluten Free app or browse the website to find GF-friendly restaurants for this special day. Don’t forget to post restaurant reviews about your dining experience! Continue reading
Game day is a time to eat, drink and be merry… oh and watch an overload of commercials! Just because you follow a gluten-free diet doesn’t mean you can’t enjoy a cold, refreshing brew. Nowadays, more and more companies are coming out with gluten-free beers and ciders (rumor has it Coors is launching its first GF beer in February!) With an increased number of options on the market, we’ve come up with our top 5 GF beer picks below. For those of you able to tolerate beers that have been crafted to remove gluten, we have listed two popular ones below (click their links to learn more). Whether you’re into watching the game, or prefer the snacks and halftime show, pop open one of these beverages and enjoy!